Nicole Negowetti was a Clinical Instructor at the Harvard Animal Law & Policy Clinic from 2019-2021. Prior to joining ALPC, she was Clinical Instructor at the Food Law and Policy Clinic. Prior to that Nicole was Policy Director of the Good Food Institute, a nonprofit organization focused on creating a sustainable, healthy, and humane food system by supporting transformative plant-based and cultured food technology companies. Nicole also served as an Associate Professor of Law at the Valparaiso University School of Law from 2011-2016. As a law professor, her teaching and research focused on food law and policy, agricultural law, and sustainability. Nicole serves on the Food & Drug Law Journal Editorial Advisory Board and is a founding member of the Academy of Food Law & Policy. She is also a co-founder of the Northwest Indiana Food Council, whose mission is to build a just, sustainable, and thriving locally-oriented food system.